Hors D'oeuvre Menu Options

Our Favorites

  • Brie en croute­ - A round of creamy brie enrobed in a delicate puff pastry, served with assorted crackers $3.00pp
  • Puff pastry bundles with brie and chutney­ // $3.00pp
  • Phyllo triangles with wild mushrooms and crème fraiche //­ $3.00pp 
  • Phyllo triangles with spinach and chevre­ // $3.00pp
  • Mushrooms a la grecque­ marinated mushrooms in fresh herbs and olive oil // $2.00pp
  • Marinated herbed mozzarella // $2.00pp
  • Cherry tomatoes filled with herbed cream cheese­ // $2.50pp
  • Cherry tomatoes filled with smoked salmon mousse // $3.00pp
  • Snow peas piped with herbed cream cheese // $2.50pp
  • Tea smoked eggs with sesame salt // $2.00pp
  • Mushroom caps filled with escargot and garlic butter­ // $4.00pp

Meats

  • Teriyaki chicken kebabs with Asian dipping sauce­ // $3.00pp
  • Teriyaki Beef kebabs with Asian dipping sauce // $3.00pp
  • Miniature angel biscuits with country ham pate // $2.50pp
  • Virginia baked ham biscuits with herb butter­ // $2.50pp
  • Sesame Parmesan chicken wings // $2.50pp
  • Puff pastry sausage rolls­ // $2.50pp
  • Individual beef wellingtons // $4.50pp
  • Swedish meatballs // $2.50pp
  • Jamaican beef skewers with dipping sauce­ // $3.00pp
  • Spicy Chicken skewers with blue cheese dipping sauce // $3.00pp
  • Spicy buffalo wings with blue cheese sauce­ // $2.50pp
  • Walnut chicken salad in pate' choux puffs // $3.00pp
  • Beef satays with ginger sauce // $3.00pp
  • Honey glazed smoked sausage kebabs­ // $2.50pp
  • Meatball Sliders // $3.00pp

Seafood

  • Shrimp remoulade // $3.50pp
  • Jumbo Shrimp with cocktail sauce // $3.00pp
  • Smoked salmon tea sandwiches with capers and onions // $3.00pp
  • Bacon wrapped shrimp // $3.00pp
  • Bacon wrapped scallops // $3.00pp
  • Tequila lime shrimp shot glasses // $3.00pp
  • Green curry shrimp on Asian spoons // $3.50pp
  • Smoked salmon and herb cream cheese lollipops­ // $3.00pp

Vegetables

  • Roasted new potatoes with sour cream and caviar // $2.50pp
  • Mushroom caviar , roasted garlic and sun dried tomato chevre with toasted baquettes // $3.00pp
  • Marinated cucumber sandwiches with cream cheese and fresh dill // $2.50pp
  • Miniature asian salads in chinese take out boxes // $3.50pp
  • Caprese kebabs­ skewered tomatoes, mozzarella and fresh basil leaves marinated in an herb olive oil­ // $3.00pp

Fresh fruits

  • Fruit kebabs with honey lime yogurt dipping sauce­ // $3.00pp
  • Tuxedo strawberries // $3.00pp
  • Prosciutto wrapped melon // $2.50pp

Displays

  • Domestic and imported cheeses with assorted crackers (may include: cheddar, dill havarti, brie, swiss, smoked gouda, olive tapenade encrusted chevre, blue, marinated mozzarella) // $3.50pp
  • Vegetable cascade with spinach dipping sauce (may include: tomatoes, carrots, cucumbers, celery, cauliflower, broccoli, radishes, squash, scallions mushrooms) // $3.00pp
  • Antipasta tray­ may include ham, salami, pepperoni, provolone, marinated mozzarella, olives, artichoke hearts and pepperocini peppers­ // $3.50pp
  • Caviar tray­ includes chopped eggs, onions, capers and toast points // $3.50pp
  • Sharp cheddar and almond pate' sculpture with assorted crackers­ // $3.00pp
  • Carved watermelon with assorted fresh fruits // $3.50pp
  • Mediterranean Display­ creamy garlic hummus, taboulleh, roasted garlic, feta cheese , assorted olives, roasted red peppers and pita bread // $3.50pp

Desserts

  • Croquembouce­ (Our signature dessert!) A tower of cream puffs drizzled with dark chocolate and wrapped in caramelized spun sugar // $3.00pp
  • Chocolate truffles // $2.50pp
  • Cheesecake with assorted toppings // $2.50pp
  • Puff pastry bundles with walnuts, dark chocolate and pears // $3.00pp

Minimum of 25 servings
Tax and gratuity not included
Prices subject to change